Fresh cut Pork from Hirsche Frazer Meats in Okotoks.  Cubed and rubbed with a secret 12 aromatic spices.  BBQ'd for 6 hours under a low heat with some hickory wood chips.  Blended in with some russet potatoes, BBQ sauce, honey and butter.   

Smoked BBQ Ribs Perogies 1 DZ

C$10.00Price
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